Vendors

Interested in becoming a vendor? See below for details.

2018 Full Season Vendors

Barlow Bakes logo

Barlow Bakes


Barlow Bakes LLC bakes cookies in small batches using high quality ingredients with the goal of making the best cookies you have ever had. Give them a try, we hope you agree.

be.wild.er farm


Offering a diverse assortment of organically grown vegetables and cut flowers.

Bitter Ends Garden & Luncheonette


Farm-to-table sandwiches, salads, and snacks by local chef Rebecca Hegarty. Everything made with local ingredients from the Bitter Ends Garden and other local farms.

City Grows


City Grows is an urban organic garden shop. They have been providing organic gardening products for city dwellers since August of 2014. They've also expanded our inventory to include decorative plants like succulents, cacti, and air plants.

Cutting Root Farm & Apothecary


An herb farm that grows and produces their own loose tea blends, salves, syrups, and cut flower bouquets.

Fallen Aspen Farm


Slow-grown pastured pork, pastured poultry (chickens and turkeys), cage-free rabbits, grass-fed lamb, grass-fed beef, and pastured goats.

Freedom Farms


Freedom Farms is a family operation, with all the siblings - 9 brothers and 1 sister - working alongside their mom on the farm. They offer locally grown, high quality produce, meat and fruit. They use natural methods of farming and all their chicken, pork, and beef are antibiotic free, steroid free, and have no added hormones. Come and shop for a large selection of meat, cheese, and eggs. They had their own successful TV show, Farm Kings, which appeared on Great American Country for four seasons. The reality show followed the King family on their farm, highlighting the struggles and triumphs of family farming and their passion for sustainable living and eating local. This year at the market, they’ll be adding an option for a CSA: a weekly buy-in program for produce and/or meat.

Goat Rodeo Farm & Dairy


Local goat cheese maker. Varieties range from Chèvre to their delicious Chickabiddy.

Hannah's Honey


Fresh liquid and comb honey locally produced in Fox Chapel, PA.

Hello Hummus


Hello Hummus, a family-owned business, produces fresh, small-batch hummus, Greens & Grains healthy salads and sides, and summer salsas for dipping or topping. All of their products use local, fresh produce and herbs (as they can), and are made fresh for each market. They use other high quality ingredients like extra virgin olive oil, freshly squeezed lemon, vinegars, herbs and nuts. Their hummus flavors include Chipotle, Smokey White Bean, Roasted Red Pepper, Lemon Cilantro, Garlicky Black Bean, Sun Dried Tomato & Basil, among others.
Their customers wanted more healthy food options, so they expanded their product line with Greens & Grains! These salad options include Black Bean Mango, Garden Salad, Just Peachy, Zippy Kale Quinoa, Lemony Greens Quinoa, Sundried & Spinach Quinoa, Thai One On, Simple Seedy Slaw, and Berry Quinoa.

Henbit Hill


Whipped balms made from local grassfed tallow from sustainable western Pennsylvania farms. The ultimate moisturizer for face/body/or hands. For the vegetarians, infused olive oil ointments put to work the soothing properties of calendula, chamomile and comfrey.

Mediterra Bakehouse


Artisan-style breads, rolls, pastries, and bagels from the Robinson Township bakery.

Mill Creek Trout Farm


Specializing in whole trout, trout filets, and smoked trout, Mill Creek Trout Farm also sells pork, goat, salami, hot dogs, summer sausage, goat jerky, and beef jerky.

Old Time Farm


Specializing in pastured, free range, non-gmo, heritage chicken, turkey, and eggs; along with grass fed and finished (no grain at all) heritage beef and Meadow/humane veal. Also selling maple syrup, finished food products made on the farm like lunch meats, meat balls, meat loaf, baked goods, pasta, bone broth, lard, tallow, and soups; all small batch & home-made!

Onion Maiden


Onion Maiden is a punk rock-fueled, heavy metal-spawned food purveyor specializing in vegetable-based Asian and American comfort food.

Pigeon Bagels


Baked daily, Pigeon's kettle boiled New York style bagels sell by the dozen. This Bloomfield based company also offers fresh takes on classic bagel sandwiches which are made to order.

Pittsburgher Highland Farm


Pittsburgher Highland Farm is a partnership of Pittsburghers who believe in the principals of
sustainable agriculture and treating animals with respect and dignity. We also believe in the
health benefits of eating pastured animals and have seen the difference that switching from
conventional to grass-fed can make.
We are committed to increasing the market for healthy, environmentally sustainable food
products, working to increase that market share and making these products available to all
consumers. we practice sustainable agriculture,
which is a way of producing food that is healthy and humane for consumers as well as animals.
We use no pesticides, hormones, antibiotics or other chemicals in the production of our beef and
lamb, adhering strictly to USDA standards for grass-fed, naturally raised and organic production.

Red Star Kombucha


Brewed in Pittsburgh since 2012, Red Star Kombucha has an assortment of flavors of kombucha. They will also have their refillable growlers available!

Regent Park Naturals


Carrying soaps, shampoos and lip balms; most include locally wild foraged botanicals as well as different market soaps like lavender, lemongrass, and peppermint.

Sam Market


Gyros, spinach pie, baklava, baba ghanouj, and more.

Sturges Orchards


Specializing in apples, peaches, plums, and cherries, this Mars area orchard also processes their own jams and apple cider.

Tiny Seed Farm


In our second full season of production we are excited to share our plentiful bounty with the greater Pittsburgh community. If you are in need of hand tended, freshly grown vegetables, look no further. Located only ten miles from downtown Pittsburgh, Tiny Seed Farm is your local vegetable choice.

Two Acre Farm


An artisan producer from Uniontown making marinaras, salsas, jams, vegan mayo, mustards, seasonings, as well as small batch pickles using all-natural local ingredients.

Who Cooks For You Farm


Who Cooks For You Farm is a family farm located 60 miles north of Pittsburgh in New Bethlehem, PA. They are Certified Naturally Grown and grow a diverse assortment of organically grown vegetables, some fruit, and herbs. They also carry organically pasture raised pork cuts and canned tomato soup and sauce.

Wild River Kettle Korn



Wise County Biscuits


Wise County Biscuits offers handmade buttermilk biscuits and Appalachia inspired foods through our mobile stand in Pittsburgh. We specialize in breakfast sandwiches and strive to bring restaurant quality food and hospitality to all of our guests.

Woolf Farms


Woolf Farms is a family farm located in East Rochester, Ohio growing everything from asparagus to non-GMO sweet corn.

Zeke's Coffee Pittsburgh


Providing freshly made coffee by the cup, bags of coffee beans, shirts, hats, mugs, breakfast sandwiches, and baked goods.



2018 Occasional Vendors

Amber's Comfort Kitchen


Amber's Comfort Kitchen has a wide variety of sweet treats including cakes, cookies, brownies, and more.


At the Market: 5/26, 6/23, 7/28, 8/25, 9/22, 10/27

The Bluegrass Kitchen


The Bluegrass Kitchen is a pop-up Kitchen that has the ability to move from business to business. We are here to create a restaurant atmosphere for you!

We provide the highest quality of service to make sure our customers have a one of a kind experience. We prefer to be a pop up kitchen so we are able to rotate to different, wineries, breweries, farmers markets, personal residences and non traditional businesses that may be interested in PopUp Kitchens.

We provide the highest quality service, food and skill to our customers. All of our containers are bio- degradable and we like to educate our patrons on reducing the carbon footprint!

The Bluegrass Kitchen takes pride in our business and makes sure we go above and beyond to serve our customers to their highest expectations! You can expect fresh Pizza Frita‘s to Eastern European delicacies, and on occasion fresh infused fruit water to homemade bubble tea.

We look forward to serving you soon!


At the Market: 5/26, 7/7, 7/28, 8/11, 8/25, 9/1, 9/29, 10/6

Brisketburgh


Slow-smoked brisket on a fresh-baked biscuit, with a variety of spreads and toppings.


At the Market: 6/16, 7/7, 7/21, 8/4, 8/18, 9/1, 9/15, 10/6, 10/20

Cilantro Soap


Cilantro Soap makes a variety of soaps, many using ingredients from some of our other vendors! They also make chapstick and lip balm, along with assorted knitted and embroidered crafts.


At the Market: 6/9, 7/14, 8/11, 9/8, 10/13

Gold Kafe


Chicken wings in homemade sauces and rubs, with fresh-cut fries.


At the Market: 6/30, 9/29

K.I.S.S. Confections


Serving all kinds of delectables like:
Custom sugar cookies, a
variety of cookie flavors (w/ ice cream),
Chocolate and crumb coated fruit and items,
cupcakes, mini donuts, cake pops, and funnel cakes.


At the Market: 5/19, 6/2, 6/16, 6/30, 7/7, 7/21, 8/4, 8/18, 9/1, 9/15, 9/29, 10/6

Lone Wolf Grill


Food truck serving American classic grilled cheeses and cheesesteaks with a twist.


At the Market: 5/26, 8/25, 9/22, 10/27

Prohibition Pastries


Baking with boozy beverages: a match made in heaven! These tasty treats combine two already-great foods into a beautiful blend of flavors and spices, sugar and hops. Though the flavors are inspired by adult beverages, don't worry--the whole family can enjoy these non-alcoholic treats!


At the Market: 6/9, 10/20

Salud PGH


Vegan Puerto Rican & Caribbean food including pastelillos (empanadas), pasteles, stews, and rice dishes.


At the Market: 5/26, 6/23, 7/21, 9/22, 10/6, 10/20, 10/27

Ultra Matcha


Three unique blends of matcha tea powder, available in individual jars, multi-pack gift boxes, and single-serving tear packets.


At the Market: 6/2, 6/30, 7/28, 8/25

Verdant PGH


Verdant PGH specializes in naturally leavened artisan toast and other seasonally-driven breakfast foods and snacks. Meal by meal, bite by bite, we are truly what we eat, and we believe that extraordinary food can help us live healthier lives, feel gratitude for what we’ve been given, and build a sense of community. For us, this means using local and organic produce when available, cooking vegetarian, and making things fresh and in small batches. We look forward to sharing our food with you!


At the Market: 8/11, 9/8, 9/29, 10/13

Workshop PGH


DIY activities, plant projects, locally made goods, and Workshop teachers' handmade wares.


At the Market: 6/23, 7/28, 8/25, 9/22, 10/27

Yummies by YiaYia


Delicious homemade Greek cookies and desserts.


At the Market: 7/14, 8/11, 9/8, 10/13


Vendor Information

Interested in becoming a vendor? Please email sarah@bloomfieldnow.org or fill out our vendor application.

We have a large market space and welcome your inquiry. For some products we have a waiting list, and for others we are actively seeking vendors.

View our previous vendors here